Thursday, October 29, 2009

Trash Can Supper

For 20 adults and 12 children

4-5 doz.ears of corn(take outside husks off); 3-3 1/2 lb. carrets,scrubbed(leave whole);
28 white potatoes,scrubbed; 10 sm. onions;
5 heads cabbage,quartered; celery( suite to taste);
meat: 10 links polish sausage,12 extra fat hot dogs,2 1/2 lb. smoked sausage

Build a fire. A grill over blocks works well. Place vegetables in a (new) trash can in order given. add 2 qts hot water. Cover with lid and put on fire,should be steaming in 30 min. add meat 45 min. to an hour before veg. are done. this whole meal takes 2 to 3 hours,depending on how hot the fire.

Wednesday, October 28, 2009

chicken lasagna

1-10 1/2 oz. cream of chicken soup , 1-10 1/2 oz. cream of mushroom soup, 1 cup sour cream ,1 cup chopped onions, 2 cups mozzaralla cheese , 1 1/2 cup diced cooked chicken, 1/2 t. garlic salt , 8 oz. lasagna noodles cooked and drained, 1 cup parmesan cheese: mix together first 7 ingred....layer chicken mixture & noodles in a 9 X 13 pan.repeat layers-end with chicken mixture on top. sprinkle parmesan cheese over chicken mixture. cover & bake @ 350 -45 min. ENJOY!!!!